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BARBARELA
 
Member Since: Nov. 2000
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Recipe Reviews 9 reviews
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Glazed Apple Cream Pie
AWESOME pie! I made it just as it is but added a couple more apples. I used Gold Rush apples from a local orchard and they were a bit small. I did a lattice top too and it was simply divine! That's saying a lot since I don't normally eat apple pies, I just like to bake them for others.

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Reviewed On: Nov. 27, 2009
Slow Cooker Lasagna
I needed to make a Lasagna for 50 ppl and this was AWESOME! I followed it to the T and it cooked in a roaster in a couple of hours and was delish! Thanks for sharing!

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Reviewed On: May 3, 2009
Buffalo Chicken Dip
This recipe is FAB! Though I think it would be less salty if you were to boil some chicken breasts &chop them up to use instead of canned chicken. But that's my personal preference. I will try that some day!

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Reviewed On: Feb. 8, 2009
 
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