Member Since:
Sep. 2006
Cooking Level:
Expert
Cooking Interests:
Baking, Grilling & BBQ, Stir Frying, Asian, Italian, Southern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies:
Gardening, Walking, Photography, Reading Books, Music, Painting/Drawing
My name is Michelle Rowe, but I like to be called Mili. I'm 18 years old and I've been cooking by myself since I was about 12, when my father taught me how to make my first hamburger helper. I enjoy making baked good for my family/friends's birthday, whatever they request, I try my hardest to make happen. I'm a senior at Salem High School and I'm in the marching band and jazz band, I play the bari and tenor sax and I'm a side conductor for the marching band.
My favorite things to cook
Potatoes, mushrooms, tomatoes, shrimp, pizza, pasta, cheese, and white chocolate.
My favorite family cooking traditions
Goulash, Mashed Potatoes, Polynesian Steak, Stroganoff, Vegetable Soup, Pasta Salads, Strawberry Cake.
My cooking triumphs
I made four chickens, 2 pounds of asparagus, and 4 pounds of roasted red potatoes with the help of my friend and her mother. It was for about 12 or so people. It was amazing and delicious.
My cooking tragedies
I tried remaking the same thing with only one chicken so my father could taste it. I burned most of it.