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Enchiladas Suisas
This recipes is soooo good. I didn't have any chicken broth so I used chicken "better than boullion" instead. I also used a 7oz can of diced green chilis instead of fresh. I used a 4 cheese Mexican blend instead of the Monterey Jack/cheddar. I used more cheese than called for because we like a lot of cheese. Other than that I followed the recipe exactly and my was it good. I like it better than the enchiladas with red sauce that I make. Will definitely make these again. I bet my husband will make these with some pheasant that he has also.
2 users found this review helpful
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Reviewed On:
Oct. 20, 2008
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