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Aquarianrose
 
Home Town: Kitty Hawk, North Carolina, USA
Living In: Saint Paul, Minnesota, USA
Member Since: Sep. 2006
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Boating, Walking, Reading Books, Music, Genealogy, Wine Tasting, Charity Work
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Recipe Reviews 4 reviews
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Hungarian Braided White Bread
This is the first time I ever tried to make bread. I chose something of my ancestry and it came out perfectly! It was delicious and looked like a pro had made it! Ha ha! Easy and great tasting. No editing at all- followed the recipe exactly!

3 users found this review helpful
Reviewed On: Mar. 23, 2008
Lentil and Smoked Sausage Soup
This recipe was absolutely delicious! I shredded the cabbage in my cuisinart and substituted vegetarian sausage for turkey sausage. I also used chicken bouillon and might use chicken broth next time. I simmered it for double the time and the lentils held up wonderfully and absorbed the flavor well. We will make it again. Doubling the recipe tastes just as good!

0 users found this review helpful
Reviewed On: Mar. 16, 2008
Korean BBQ Short Ribs (Gal-Bi)
I followed the recipe exactly and this was phenomenal. I froze the marinade to reuse. We all loved it!

0 users found this review helpful
Reviewed On: Oct. 14, 2007
 
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