Posted: Dec. 29, 2008
Posted: Mar. 26, 2008
I used 1/2 white sugar and 1/2 brown sugar. I added nutmeg to the rolling sugar and used maple extra...
Posted: Dec. 7, 2006
I didn't have cous cous available so I used BulgarWheat instead. It works just as good as cous cous ...
Posted: Aug. 10, 2006
I used half white onion and half red onion to add to the sweetness of the balsamic vinegar. I also s...
Taken in Vancouver in December 2005.
Pictured here is the Chocolate Cream Cheese Frosting swirled with the "Brown Sugar Cream Cheese Fros...
I used half fat cream cheese for a slightly healther option and replaced the condensed milk with mel...
I covered the tops and sides in the "Brown Suguar Cream Cheese Frosting" and "Chocolate Cream Cheese...
I halved the quantities for this recipe to fit two round 8" tins in order to make a layer cake. I fi...
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