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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Red Velvet Cake III

Reviewed: Jul. 22, 2009
Thanks for a great recipe! This was very yummy and moist. Very beautiful color too! I used my own cream cheese frosting, added vanilla, and I used the pudding I had on hand which happened to be mini chocolate chip vanilla pudding. I definitely will use this recipe again. I want to experiment with adding a cherry jam layer, or maybe adding chocolate chips to the cake and using chocolate frosting. Definitely would be pretty with fresh raspberries or cherries! Remember to dust pans with cocoa instead of flour.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Evil Cookies

Reviewed: Jul. 22, 2009
Truly evil! Once people had a bite, they totally understood the name! Very well-received by our group. Perfect as is, but I have switched out the butterscotch chips for flaked coconut from time to time. DH loves the coconut version!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

White Chocolate and Cranberry Cookies

Reviewed: Jul. 22, 2009
Very tasty! I've made these several times with different variations, and they always turn out well. I do add a pinch of salt every time, and sometimes have added oatmeal, almonds, or different types of dried fruit.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Twice-Baked New Potatoes

Reviewed: Jul. 22, 2009
This was very good and very elegant! I used Parmesan instead of Jack, roasted garlic instead of regular, and skipped the bacon.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.
Photo by NewlywedMeg

Sandy's Chocolate Cake

Reviewed: Aug. 11, 2008
Very yummy. Moist with a great chocolate flavor. I used boiling coffee instead of water and frosted with German chocolate coconut-pecan frosting.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Poor Man's Caviar

Reviewed: Aug. 11, 2008
Great! I added the juice of a key lime and skipped the oil. Next time I might add salt, pepper, and some seasoning.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.72 star rating.

Roasted Garlic Tyrokavteri

Reviewed: Aug. 11, 2008
Wow! Delicious! I made a major change by using about 3.5 oz of sundried tomatoes instead of the roasted red peppers. I reduced the lemon juice a bit and roasted a whole bulb of garlic, which ended up being abobut 1/3 cup. This was the first dish at our party to disappear!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Spiced Sweet Roasted Red Pepper Hummus

Reviewed: Aug. 11, 2008
Perfect! I didn't change a thing except to double it! Very well-seasoned.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Oatmeal Peanut Butter Cookies

Reviewed: Mar. 2, 2008
These are great! I used all butter and put chocolate chips in half. Easy, tasty, and a nice texture!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Chocolate Chip Banana Muffins

Reviewed: Feb. 11, 2008
Great texture! I made a few changes: added cinnamon, used sour cream instead of yogurt, and used half brown sugar/half white sugar. I also made a loaf, which baked for about an hour. Thanks for a great recipe!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Chewy Peanut Butter Chocolate Chip Cookies

Reviewed: Feb. 5, 2008
Didn't change a thing and these were perfect!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Mimi's Smoked Salmon Chowder

Reviewed: Jan. 30, 2008
Wow! DH and I loved this. Very tasty and simple to make. I made a few changes: skipped the dill, used low fat evaporated milk, and added corn and white beans.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Puttanesca I

Reviewed: Dec. 6, 2007
Very tasty! Only change was to add more crushed red pepper to suit our tastes. This is a great and simple dish!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Yum-Yum Corn

Reviewed: Nov. 18, 2007
Very good. I did make several changes based on the reviews. I halved the butter and cream cheese and omitted the sugar and salt. I also added a little cayenne pepper for flavor. Simple and tasty.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.

Pecan Snack

Reviewed: Nov. 18, 2007
I used half almonds and half pecans and doubled the cinnamon. These were super tasty and so easy. I baked them on parchment paper, so I didn't even have any cleanup! Great recipe! Thanks!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Frosted Cranberries

Reviewed: Nov. 18, 2007
I used corn syrup instead of egg. They are beautiful. I filled a vase with them and put a candle in it for a cheap and pretty centerpiece.
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18 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Herb Swirl Bread

Reviewed: Nov. 18, 2007
Perfect! I used whatever fresh herbs I had on hand and it was wonderful.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Perfect Pumpkin Pie

Reviewed: Nov. 18, 2007
This was perfect! A big hit with my group. I added brown sugar to taste to the filling. So easy too!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Crab Stuffed Mushrooms

Reviewed: Nov. 12, 2007
My husband raved about these! I skipped the onions, as I was out and put shredded cheddar on top. Very well-seasoned and super tasty! Thanks for the great recipe!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Gingerbread Cupcakes with Cream Cheese Frosting

Reviewed: Nov. 12, 2007
This turned out great for me! I was heavy handed with all the spices and added cloves. I used my own cream cheese frosting recipe, so I can't comment on that part. Thanks for the recipe!
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2 users found this review helpful

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