Very good!! Made this for a dinner party and everyone loved the pork! Be careful not to overcook unless you make extra marinade to baste with while grilling.

Reviewed On: Mar. 12, 2009

Like another reviewer said...what a GREAT basic recipe that you can alter many ways to satisfy your tastes. I have already made it a couple times..with and without the eggs. It was great either way!

Reviewed On: Mar. 12, 2009

This was a very good and easy recipe. The chicken didn't have to cook very long to have a great flavor...mine cooked too long and came apart when trying to remove it from the pot. I added some quartered potatoes and whole baby carrots..I also quartered an onion and put it in the cavity of the chicken like another reviewer suggested. It was a great meal 2 nights in a row!

Reviewed On: Mar. 12, 2009