JennaLynn Recipe Reviews (Pg. 1) - Allrecipes.com (10774551)

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Slow Cooker Buffalo Chicken Sandwiches

Reviewed: Dec. 10, 2011

These were okay. Lot of vinegar flavor (duh, I know) but I feel like it needed something else to cut it and it would be delicious. Maybe cream cheese? I'm not sure, they were good and super easy so I will fiddle with them a bit more.

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1 user found this review helpful

Chili Tortilla Stacks

Reviewed: Dec. 10, 2011

Super quick and easy and very tasty. I was weary of mixing everything up in the man and heating, but it turned out really yummy. I did make homemade salsa which I think gave it a little something extra but other than that did exactly as the recipe stated and topped with sour cream. Perfect week night recipe.

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1 user found this review helpful

Apple Cole Slaw

Reviewed: Nov. 20, 2011

This was DELICIOUS. And refreshing, and crunchy, and just wonderful. Used a little more cabbage because the dressing was sweet and went a long way, used prepackaged cabbage/carrot mix and left out the bell pepper as I am not a fan. But other than that it was awesome, and everyone loved it.

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1 user found this review helpful

Apple Butter Pork Loin

Reviewed: Nov. 20, 2011

Very good. The meat had a nice flavor all the way through and turned out very tender.

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1 user found this review helpful

Black Beans, Corn, and Yellow Rice

Reviewed: Nov. 18, 2011

This was super bland as written. I didn't enjoy it at all. No one else in my house at much either. I just didn't have any UMPH. Thank goodness I served it with Lime Chicken Tacos from this site, because they are ALWAYS delicious.

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1 user found this review helpful

Mini Pineapple Upside-Down Cakes

Reviewed: Aug. 15, 2010

These turned out amazing! They are so beautiful and they taste great! I too used the duncan heinz pineapple deluxe cake mix and didn't cut down the rights. I can't even believe how pretty they!

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1 user found this review helpful

Mushroom Blue Cheese Turkey Burgers

Reviewed: Apr. 17, 2010

These were pretty good. The actual burger with all the stuff in it it made HUGE burgers, a bit too big I'd say. And as much as I LOVE blue cheese I didn't think it was right for the delicate flavor of the burgers, next time I'll try them without.

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1 user found this review helpful

Lemon Meringue Pie III

Reviewed: Dec. 25, 2009

I don't care for lemon pie, but my mom and sister in law begged me to make one for Christmas, I found this recipe followed exactly and everyone really loved it.

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1 user found this review helpful

Peanut Butter Bars I

Reviewed: Nov. 27, 2009

These are amazing! I made about 8 desserts for Thanksgiving and these were the first to go. I put the peanut butter mixture in the dish and put it in the freezer while I melted the chocolate and it seemed to work perfectly.

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1 user found this review helpful

Sausage Balls III

Reviewed: Nov. 27, 2009

I loved these!! Everyone at my bunko party really loved these. They are spicy which I love, and the cheese really makes it, but it does ooze out while in the oven.

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7 users found this review helpful

Spicy Tortilla Roll-Ups

Reviewed: Nov. 27, 2009

These were really good. I couldn't find pimentos that day, so I bought some jarred whole roasted red peppers, and it turned out to be for the best, they gave it such a wonderful favor.

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1 user found this review helpful

Stuffed Crown Roast of Pork

Reviewed: Nov. 27, 2009

This was okay but I just don't think that the sausage filling was really stuffing. I was wanting stuffing so I ended up disappointed.

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3 users found this review helpful

Marbled Pumpkin Cheesecake

Reviewed: Nov. 27, 2009

This was really delish. Although there wasn't as much filling as I'd like, but the flavor was great, I may try to make more filling next time. But other than that it was great.

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1 user found this review helpful

PBandJ Sandwich Cookies (Cookie Mix)

Reviewed: Apr. 6, 2009

These are good but super sweet and just a lot of cookie to eat. I have too many leftover to think they were very succesful with my family, as sweets never last more than a day.

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1 user found this review helpful

Kickin' Collard Greens

Reviewed: Apr. 6, 2009

These we amazing! So delish. An hour is sufficient but the longer you cook these the better. I just used left over bacon grease, which I always keep around and I used a few tablespoons. I too added a bit of brown sugar which I think did a great job of balancing the greasiness and the spice from the red pepper flakes, all the flavors worked perfectly together.

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1 user found this review helpful

Shepherd's Pie

Reviewed: Mar. 15, 2009

Really yummy easy weeknight meal. Though the ketchup sounded weird but added it anyway and it was fine. Used mixed veggies with peas, carrots, and green beans. Also made homemade garlic mashed potatoes (just boiled the garlic with the potatoes and drain and beat when soft). This was yummy and fast.

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15 users found this review helpful

Clone of a Cinnabon

Reviewed: Mar. 9, 2009

My dad made these after I found him the recipe and they were delish...wouldn't change a thing. We did it without a bread machine the way another user explained how to do, and it worked out great.

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2 users found this review helpful

Beef Stroganoff III

Reviewed: Jan. 1, 2009

Yummy! I really enjoyed this, and the only thing that I changed was adding some fresh garlic, with the onions in the beginning, and I used fresh mushrooms, because I think thats always a better idea, but because of that I added them in about 10 minutes before serving because obviously it took them longer to cook. It was praised by my dad and his football buddies!

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1 user found this review helpful

Monkey Bread V

Reviewed: Jan. 1, 2009

Yummy. Made it exactly although I do think it would be better if the butter mixture on top where made with brown sugar, and I will try it that way next time~!

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1 user found this review helpful