This was a big hit for dinner last night. My 23 year old son came home after work today and asked if he could have the leftovers for dinner again. Will definitely make again.

Reviewed On: Nov. 11, 2009

Made this for family bithday party yesterday. I could not find chutney and used the apple butter as suggested.Everything else was the same.It was gone as soon as I opened the bowl and everybody raved about it.Will defintely make again and maybe will put some feta cheese and as my husband suggested some fresh grapes also.I did double the dressing just in case but the original portion was enough I think. Thank you for the recipe!

Reviewed On: Aug. 23, 2009

Yummy! The only things I changed were that I used Tabasco brand soy sauce (hey I live in Louisiana)which gives a slight kick,and since my grocery had no fresh ginger root, I added a little oriental 5 spice seasoning instead. Worked great.Also the pack of sirloin was 1-1/2 lbs which worked great too.My two guys ate until there was no more. Will definitely cook again.

Reviewed On: Jul. 24, 2007