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KITTYSOPH
 
Member Since: Nov. 2000
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Reading Books
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Recipe Reviews 7 reviews
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Beth's Spicy Oatmeal Raisin Cookies
These are wonderful! I add about a 1/4 tsp of nutmeg as well, because my husband really loves nutmeg. Have made these with butterscotch chips and also with dried cranberries. They are delicious without additions too!

0 users found this review helpful
Reviewed On: Dec. 14, 2009
Old Settlers' Baked Beans
This is the recipe I always use for barbecues. The only minor alteration I make is adding a dash of liquid smoke. These are always a hit.

0 users found this review helpful
Reviewed On: Dec. 14, 2009
Veggie Pizza
I made a double batch of this for Thanksgiving for a family post-dinner snack while we played games. I was hoping to have leftovers, but there wasn't a square left! Thanks to the earlier reviewer who had the idea to cut the baked crust before adding the cream cheese and toppings--this made it virtually mess-free!

0 users found this review helpful
Reviewed On: Dec. 14, 2009
 
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