cook's profile


KITTYSOPH
 
Home Town:
Living In:
Member Since: Nov. 2000
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Reading Books
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 10 reviews
Turkey Sausage Breakfast
I added about half of a chopped green pepper but kept all the other ingredients the same. I used a foil pan so the 60 minute bake time was just right. This is a great lighter breakfast casserole recipe!

3 users found this review helpful
Reviewed On: Feb. 20, 2011
Okra, Corn and Tomatoes
Absolutely delicious. Don't keep file powder on hand, but I did use a few shakes of Tony Chachere's Cajun Seasoning to jazz it up. I also add a couple of tablespoons of sugar because I love for my okra, corn, and 'maters to be sweet. I make this dish at least 3-4 times during sweet corn season.

2 users found this review helpful
Reviewed On: Jan. 8, 2011
Brunch Pizza Squares
I used a roll of turkey breakfast sausage and added a liberal dose of crushed red pepper to the sausage while it was cooking to make it "hot". My husband commented while scarfing this down: "You really need to make this more often." Quick, easy, and delicious! This will be a staple in my weekend breakfast rotation from now on!

0 users found this review helpful
Reviewed On: Jan. 3, 2010
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States