Absolutely wonderful! We did not marinate the chicken breasts (no wings this time) since we did not have enough time, but it was tasty!!

Reviewed On: May 26, 2008

Wonderful! I added an extra 1/2 bottle of Guinness, 2 bay leaves, crushed peppercorns, mustard seed, celery seed and dry mustard powder. Absolutely delicious! I used a small casserole dish and lid w/out a rack. It barely fit, but I wanted as much of the meat covered in beer. I added potatoes and carrots too! This is our new corned beef recipe..no more boiling! The only change I will make will be to cook it on low in the slow cooker. It was very moist, but not as tender as it would be in a slow cooker.

Reviewed On: May 24, 2008

This recipe was wonderful! However, I sauteed the onion and garlic in a skillet, added the squash and used fresh minced basil instead of dried. Definitely a keeper!

Reviewed On: Aug. 30, 2006