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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Roasted Brussels Sprouts

Reviewed: Dec. 26, 2008
These turned out great! Roasting veggies just gives them a fantastic flavor. I didn't have kosher salt on hand so I used the same measurements in sea salt & it turned out just fine. However, I should have followed the other reviewer's suggestions and blanched them in boiling water for a couple minutes as the brussels sprouts are a tad bitter. Great recipe to make ahead and just reheat in the oven for a party! I cannot believe my family actually ate them!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Awesome and Easy Creamy Corn Casserole

Reviewed: Dec. 26, 2008
This corn casserole was great! I didn't make any changes to the recipe. I doubled it and baked it for 1 hour. Great to make in advance for a party as you just need to reheat it. Family loved it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.13 star rating.

Tater Tot Casserole II

Reviewed: Aug. 26, 2008
This recipe sounds weird, almost gross, but it was delicious! I made a few adjustments as I combined the recipe w/another found. In a round glass pie dish, I mixed 1 lb ground turkey with salt, pepper, grated onion, dash of onion soup mix. Topped that with frozen corn, 1/2 can mushroom soup,shredded cheddar and then the tater tots. I never grew up on casseroles, neither has my husband and we can't believe how good it was!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Margaritas

Reviewed: Dec. 30, 2007
This recipe is a must have!!! Instead of using the frozen limeade, I have made them with frozen mexican fruit juices located at the corner mexican market. Parcha/passion fruit is absolutely amazing! Everyone loves them! Also try using Jose Cuervo Citrico..it's a cheap tequila but with the passion fruit, you can't even taste a trace of it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Mango Lassi II

Reviewed: Dec. 17, 2007
YUM! This was just as good as the ones I get in the Indian part of town in Chicago! I did make some changes. I used 1 1/2 cups of Whole Foods frozen mango and 1/2 14oz can of Whole Foods canned mango. This was much easier than waiting for mangoes to ripen and cutting them. I did not use any ice. Also, I added the 2 cups of plain low fat yogurt and 1/3c of white sugar. I can't believe how good this was!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Chicken and Dumplings III

Reviewed: Dec. 4, 2007
I accidentally bought two cans of cream of chicken soup and it was still great! I added 1/3c each of onion, celery, carrot and sauteed it; then I added 3 cups of canned chicken broth; the two cans of chicken soup and then I added the shredded chicken breast from a store bought rotis. chicken. I brought ingredients to a boil, put in on simmer and added the biscuits/dumplings on top. Voila!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Apple Pecan Cornbread Dressing

Reviewed: Nov. 16, 2007
This was very good and not too sweet like others had mentioned. There is a nice balance between the cornbread and regular stuffing mix. Other fruit I added were cranberries and dried apricots. I cooked mine for almost an hour which made it a little dry...I won't overcook it next time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Vegetarian Link Gravy

Reviewed: Nov. 12, 2007
Absolutely delish! I used 6 mornning star farm patties instead of links and it turned out great! I also used grands biscuits to serve the gravy with and topped with chopped parsley. I did add a little more flour to thicken.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.33 star rating.

Cream Cheese Frosting I

Reviewed: Nov. 4, 2007
This turned out much too soupy and thin...it may work on cinnamon rolls, but I would never make this again for a cake frosting.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.45 star rating.

Stephan's Broiled Salmon Pesto

Reviewed: Oct. 23, 2007
I thought this recipe was going to be great and it was just okay. There was a nice crust from the pesto. However, I used a jarred pesto and I noticed all of the olive oil that was used in the pesto separated causing much splattering in the broiler. My fiance says for lack of a better recipe we may try it again for the salmon.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.

Cheesy Ramen Noodles

Reviewed: Oct. 20, 2007
I was kind of surprised this was pretty good...don't know why I never thought of it earlier. However, I thought the noodles stuck together a little too much. So, I added a tablespoon or sour cream, a tad of butter and it was perfect! I can't believe this was so good!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Florentine Artichoke Dip

Reviewed: Oct. 18, 2007
This was quick and easy to throw together! Everyone loved it! Served it with tortilla chips. The only substitution I made was for the lemon juice. I didn't have that on hand so I added about a teaspoon of Lemon Pepper Mrs. Dash to the cream cheese. Gave it a great subtle zing!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.18 star rating.

Baked Apple-Pecan Maple Pancakes

Reviewed: Apr. 22, 2007
It cooked just fine though I think it needed more sweetness. Next time I may add some brown sugar to the apples. I used bisquick along with soy milk which I think gives any pancake a nice flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Round Steak Sauerbraten

Reviewed: Apr. 10, 2007
This dish was full of flavor and fork tender! I made it in the crock pot on high for about 4-5hrs. I used 1 c water and 1 c red wine, a garlic flavored brown gravy packet, and a few slices of fresh onion. Delish!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Strawberry Spinach Salad I

Reviewed: Apr. 8, 2007
1ST TIME A SALAD FOR A FAMILY GATHERING WAS ENTIRELY GONE! I took some tips from other reviews and combined them: I used apple cider and red wine vinegar, a light olive oil, omitted the onion you were suppose to put in the dressing though I added sliced red onion atop the salad along with gorgonzola cheese. It was a huge hit!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Banana Crumb Muffins

Reviewed: Mar. 24, 2007
ABSOLUTLEY DELICIOUS! Instead of butter, I used promise spread and added some chopped pecans on top. Looked great, tasted great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Fast and Friendly Meatballs

Reviewed: Mar. 13, 2007
A few ingredients, quick to make, and moist! The only addition I made were 3 cloves of garlic. Everbody loved them!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.

Barbeque Pork Two Ways

Reviewed: Jan. 14, 2007
Great recipe, but the sauce was kind of thin. Next time, I may add some corn starch to thicken at the end. I thew in a teaspoon of cumin and apple cider vinegar served on onion kaiser rolls. Big hit for the game!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Mandarin Orange Cake I

Reviewed: Jan. 13, 2007
This cake was a hit! I made a double layer with 2 round cake pans adding some topping/frosting in between the layers. I also added coconut to the sides of the cake. Delish!
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11 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.09 star rating.

Favorite Hamburger Bites

Reviewed: Dec. 31, 2006
I just made these for NYE, but vegetarian style for my friends. I substituted a package of boca crumbles for the ground beef, added only 1/2 c light mayo, 1 c cheese, and the onion soup mix. I omitted the extra sauteed onion. They are delish! They taste as close as a vegetarian will get to White Castles up here in the North! Even meat eaters picked these up and didn't realize it wasn't ground beef until I broke it to them!
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