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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Baked Chicken Nuggets

Reviewed: May 11, 2009
These were really easy to make and they came out great. I tweaked it a bit. Instead of the herbs I substituted it for Italian Seasoning. I also added garlic powder. I also took someother reviewers suggestion and instead of soaking the chicken in butter I used milk
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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Country Quiche

Reviewed: Aug. 1, 2008
I liked this quiche a lot I changed it a tad I used Monterey Jack and blue cheese. It had really nice flavor and it was even better the next day heated up. I also took another reviewers advice and baked the crust a little first.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Photo by Kirsten

Beer Lime Grilled Chicken

Reviewed: May 13, 2008
Absolutely delicious chicken. I tweaked it a little. Instead of using cilantro I used dried Italian seasoning and only 1 tablespoon. Also after marinating I sprinkled all of them with "poultry magic" seasoning. Absolutely delicious. Definitely will make again. Just a suggestion. I served it with couscous and spinach. Very good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Amazing Chicken

Reviewed: Mar. 20, 2008
I love this chicken and so does my mom. I took one reviewer's suggestion and sprayed cooking spray on the coating to make it crispier. The chicken was moist and tender. Definitely will be making again
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Simple Lemon Herb Chicken

Reviewed: Mar. 18, 2008
This was delicious. Flavorful, juicy, and tender. The lemon flavor was refreshing. Instead of using regular Oregano I used Italian Seasoning (with Oregano). Turned out great. Definitely will make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Ranch Burgers

Reviewed: Mar. 4, 2008
I really enjoyed these burgers and so did my mom. I left out the onions and substituted crackers for plain bread crumbs. I didn't have 2 pounds of ground beef I only had 1 and a quarter pounds and the one packet was plenty. You really dont need any condiments. I just used lettuce and tomatoes and topped them with mozzarilla cheese. Yummooo!!!
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 3.65 star rating.

Bloody Mary Chicken

Reviewed: Mar. 1, 2008
I made this recipe and didn't really care for it. It sounded good but not very good in mine or my mother's opinion
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Philly Cheesesteak Sandwich with Garlic Mayo

Reviewed: Aug. 10, 2007
I loved this recipe. Very tasty, the garlic mayo was a nice touch and my husband loved this as well
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2 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.36 star rating.

Burgundy Lamb Shanks

Reviewed: Jan. 25, 2007
I didn't really like this recipe and neither did my mother but then again shes not a big lamb fan
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The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Chili Rellenos Casserole

Reviewed: Jan. 25, 2007
This was a really great recipe. Easy to make, fast, and good
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1 user found this review helpful

 

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