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Ham and Chicken Casserole
Bumped up the serving size to 4 which fit nicely in an 8X8 pan. This fed 2 adults & 1 child with a small amount of leftovers. I doubled the noodles (2 cups). For the chicken I used meat from a whole chicken. Instead of regular salt I used garlic salt & I didn't use paprika. Overall my family & I enjoyed this casserole. I think it could be a great 'clean out the fridge' casserole. By using different meats (ex. pork chops, beef roast, etc.) and different veggies (ex. green peppers, green beans, etc.)
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Reviewed On:
Jul. 13, 2009
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