This salad was delish...gave it 4 for just a few variations (I think). I used mostly spinach with a little fresh romaine mixed in, mixed up the black beans, corn and cilantro before putting on the salad. I also seasoned the chicken and used barbecue sauce before cooking the chicken instead of dipping on the side. Added sliced avocado and red onion, used salsa as a dressing and a dollup of low fat sour cream...the leftovers are even better!

Reviewed On: Apr. 16, 2009

I only gave this recipe 4 stars b/c I made SLIGHT variations--this is wildly popular with guests! I only use 1 pack of the cream cheese, I mix white italian cheese (mozzarella or whatever i have on hand) as well as Cheddar/Jack Mix. In addition to this I add about 1 tbs. butter (maybe less)--I found that this prevents the coagulated cheese effect--I put ALL ingredients in the crock pot (start with softened cream cheese to get it melting), and add the cheese slowly. Superbowl party hit!

Reviewed On: Feb. 1, 2009

This was my first time making homemade stuffing...and it was delicious. I pretty much followed the recipe as is (I didn't peer over it the entire time but tried to follow it as closely as possible). the one change I made and suggest folks try it is I used slices of RYE and PUMPERNICKLE (sp) bread--the flavors molded ever so nicely...will make this again for sure!

Reviewed On: Dec. 4, 2008