cook's profile


Dahlia Travers
 
Living In: Solvang, California, USA
Member Since: Nov. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Italian
Hobbies: Knitting, Reading Books
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Recipe Reviews 5 reviews
Buttermilk Scones
Little effort, big reward!

1 user found this review helpful
Reviewed On: Apr. 25, 2009
Crusty French Bread
Used RapidRise yeast: this loaf was ready in no time! Very tasty and attractive.

0 users found this review helpful
Reviewed On: Aug. 5, 2008
Homemade Bagels
Lovely, buttery, easy to shape, what a treat to offer my family! I also added molasses to the boiling water: nice rich color.

2 users found this review helpful
Reviewed On: Apr. 26, 2008
 
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