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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Lemon Lush

Reviewed: Dec. 21, 2009
I make this same recipe. I use Chocolate , butterscotch & Pistachio puddings. All are excellent. Try different nuts with the crust to you liking. MMMM a show stopper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Roast Sticky Chicken-Rotisserie Style

Reviewed: Oct. 22, 2009
Very tender an moist. Good flavor too. Omitted thyme because I was out of it. Only let set with seasoning about 1/2 hour. Instead of 2 4 lb chickens I used 1 7lb roaster. Making it again tonight.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Apple Crisp III

Reviewed: Oct. 4, 2009
More than doubled this. Used 1/2 brown sugar and 1/2 white sugar. Also used 3 different kinds of apples. Baked at 400 degrees about 50 min. So very good!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Four Cheese Macaroni

Reviewed: Jul. 26, 2009
Very good. As others suggested, I doubled the cheese and put a bread crumb topping on it. Reheat was very dry. No sure why.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Marinade for Chicken

Reviewed: Jul. 26, 2009
We liked this very much. The only change was I did not have fresh parsley. Making it again today. We usually use a fireman's BBQ this is a nice change.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Fresh Broccoli Salad

Reviewed: Jul. 7, 2009
I had something like this in Vermont at a family picnic. Thanks for the recipe. I did omit the onion (not a big fan) also added raw cauliflower and sliced baby carrots. Wonder how grapes would be with sit. Definitely a keeper.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Porcupine Meatballs

Reviewed: Jul. 4, 2009
Kids loved and easy
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

peanutbutter cherrio cookies

Reviewed: May 20, 2009
yummy.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.

Acini di Pepe Salad

Reviewed: Apr. 15, 2009
This is the second time I have made this. My mom loves it the rest could do with out. It was OK. Will make again just for mom.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Lemon Cooler Cream Cake

Reviewed: Apr. 15, 2009
Made this for Easter. To add a little spring. I made it bunt cake style. Used strawberry jello and sliced strawberries around the top. Also sliced the cake and put a layer of the frosting in the middle. It was a big hit. I have made several jello cakes but only cool whip for topping. This was very good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

World's Best Lasagna

Reviewed: Jan. 1, 2009
Really is the best. I followed others suggested changes. No salt, 1/2 the sugar, wine in place of water and fresh ricotta & parm cheese. Soooooo good. Truly a keeper.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Bacon for the Family or a Crowd

Reviewed: Dec. 7, 2008
I also bake bacon but put it on a broiler pan so the grease drips out. Much easier than the stove.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Mrs. Sigg's Peanut Butter Cookies

Reviewed: Feb. 19, 2008
Followed the recipe exactly. Very good. Will make again. Even made 2 great big cookies for my kids.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.

Boilermaker Tailgate Chili

Reviewed: Feb. 14, 2008
Very good. Modified it a little to our liking and spiced it up some for our taste. I used crushed tomatoes and eliminated the bacon bits, celery and cumin for different reasons. It was a keeper. I try different recipes all the time and will make this one again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Baked Corn

Reviewed: Dec. 22, 2006
I made this for Thanksgiving and eveyone comented how good it was. Plan to make it again for Christmas to go with my ham.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Alfredo Sauce

Reviewed: Nov. 7, 2006
Very good but rich. I make it with chicken and broccoli. The reheat was way to greasy. Probably would not make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Blue Cheese Chicken Wing Dip

Reviewed: Oct. 22, 2006
I got this same recipe from a friend. It is great. We srpinkle cheese on the top before we put it in the oven. Yum Yum. Everyone loves it.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.46 star rating.

Best Ever Chuck Wagon Chili

Reviewed: Oct. 14, 2006
This chili is extremely bland. No flavor. Liked the peppers and onions though. We added the spices from Flatlander chili and it was much better. Still needed heat though. Would not make it again.
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6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Oven Pot Roast

Reviewed: Sep. 30, 2006
I did not have mushroom soup, so I used cream of chicken. After reading several review, I added paprika and garlic to the flour, doubled the gravy and only cooked 2 1/2 hours. This got a thumbs up! Will deffinately make it again.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Swiss Chicken Casserole I

Reviewed: Sep. 28, 2006
The flavor of the sauce was good. Chicken was tough and tasted just like steamed chicken. No real flavor except the sauce.
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