cook's profile


Jonesie
 
Member Since: Sep. 2006
Cooking Interests: Middle Eastern
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Recipe Reviews 3 reviews
French Canadian Tourtiere
We like it served with cold ketchup! Adds a nice taste and makes any kid love it.

1 user found this review helpful
Reviewed On: Jan. 2, 2009
Mahogany Chicken Wings
Excellent! I would recommend 'fancy' molasses as opposed to other types. Makes the wings a bit sweeter and compliments the spice very nicely. A family favourite!

2 users found this review helpful
Reviewed On: Jan. 2, 2009
Schweinshaxe
Found this recipe VERY good, reminds me of when I ate it at the real Hofbrauhaus! The way to pronounce it is Shhh-vine-shacks-uh. Basically means swine shanks.

8 users found this review helpful
Reviewed On: Oct. 28, 2006
 
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