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Crystal
 
Member Since: Sep. 2006
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Recipe Reviews 1 review
Artichoke and Tomato Chicken
Oh man this recipe was phenominal!! I even hate artichoke's, but what i did was i added mushrooms, spinach, onions and sundried tomatoes and sauted everything together. I then breaded the chicken and fried it for about 2 mins on each side and then I put it in a casserole dish layered thinly with spaghetti sauce then placed the chicken in that, put a little bit more sauce over the tops of the chicken, baked it for 45 mins uncovered, then sprinkled some cheddar cheese on top and melted it and i do have to say it was phenominal!! Definatly recommend this recipe to friend's and family!!!

2 users found this review helpful
Reviewed On: Jun. 3, 2008
 
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