My whole family loved this. The only thing I did different was I used a cheddar/jack blend of cheese because I knew a full sharp cheddar would be a bit "tangy" for my 2 young kids. They just loved this.

Reviewed On: Oct. 3, 2009

These were very delicious! Loved the frosting on them. They went over very well with the whole family. However I was a bit worried when I mixed it up and how dry the batter was even after the zucchini so I went for it and threw in 2 eggs ~ reading the other reviews now I see the recipe DOES work fine without the eggs but it threw me off with no eggs. Regardless they turn out great WITH eggs as well ;-) Next time I'll try them without.

Reviewed On: Oct. 1, 2006