My perpetual search for the perfect meatloaf is O-V-E-R! Although I still had to make s0me alterations for this recipe, thus the 4 stars. First, reviewers were complaining about this being to0 salty so what i did was put 1T of onion powder in place of onion soup mix. Next, to0 bland. The solution? Put glaze on it. Mix 1/2 c Ketchup + 1 Tbsp Vinegar + 1 T Yellow Mustard + 1/4 c sugar. Brush it during the last 15 mins of baking. Mmmm-mmm. now that's a five star recipe.. Thanks f0r sharing!
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