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Brad
 
Member Since: Aug. 2006
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  • Glazed Ham
  • Glazed Ham  
    By: Connie Barnett
  • Kitchen Approved
  • This recipe has been rated 154 times with an average star rating of 4.7
Recipe Reviews 4 reviews
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Heavenly Halibut
Didn't have any halibut in the freezer, so I used haddock. Don't think it made any difference. Tasted great. Went well with garlic mashed potatoes.

0 users found this review helpful
Reviewed On: Jan. 28, 2009
Delicious Ham and Potato Soup
Great recipe. Thanks.

0 users found this review helpful
Reviewed On: Jan. 28, 2009
Pork Chops and Scalloped Potatoes
Excellent

0 users found this review helpful
Reviewed On: Jan. 28, 2009
 
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