For years I did nothing but bake but just in the last 4 or 5 years I've become more interested in cooking entrees, especially grilling and using a slow cooker. Also, I've collected a few southern cook books and would like to get good at that. Brownies. I developed a number of recipes and for a while was making a small living selling them but I decided not to pursue it. Every recipe when I first try it. I have to cook every new recipe at least 3 times before it's the way my husband and I like it. Meanwhile, our two Golden Retrievers have feasts.