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Patty
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Schenectady, New York, USA
Living In: Racine, Wisconsin, USA
Member Since: Aug. 2006
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian
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Recipe Reviews 7 reviews
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Southern Peach Cobbler
Fabulous recipe! I used an equal amount of Splenda for Baking in place of the white sugar, and half the amount of Splenda Brown Sugar, as my husband is a diabetic with a sweet tooth-he couldn't get enough! Still have some fresh Georgia peaches, so I'm making it for the second time this week! Thanks for sharing this!

1 user found this review helpful
Reviewed On: Jul. 17, 2010
Brown Family's Favorite Pumpkin Pie
Walnut topping really gave it something extra. Best pumpkin pie I've tried

0 users found this review helpful
Reviewed On: Jan. 30, 2009
Hungarian Goulash I
Delicious! Serve over egg noodles.

1 user found this review helpful
Reviewed On: Jan. 30, 2009
 
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