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Crazy Crust Pizza Dough
I'm giving this 5 stars with my few changes: 1 egg instead of 2, an extra 1/2 cup of flour, 1 tsp of baking powder and I added 1 T of Italian seasoning along with the oregano. This is a wonderful base for a simple pizza. YUM!
2 users found this review helpful
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Reviewed On:
Aug. 15, 2009
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