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Potato and Vegetable Frittata
Excellent! Although it takes more than 20 minutes because you have to chop all those vegetables. And you should broil it a little longer because I got a taste of raw egg in the middle. An experienced cook would have done better I'm sure. I give it 4 stars because otherwise it was an excellent recipe.
1 user found this review helpful
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Reviewed On:
Mar. 30, 2007
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