cook's profile


gary hoag
 
Home Town: Alto, Michigan, USA
Living In: Garden Valley, Texas, USA
Member Since: Sep. 2006
Cooking Level: Professional
Cooking Interests: Baking
Hobbies: Gardening, Boating, Fishing, Charity Work
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About this Cook
I love what I do working with Mercy Ships
My favorite things to cook
New things that challagne me
My favorite family cooking traditions
Thanksgiving and christmas big family dinners
My cooking triumphs
Still looking for the BIG one
My cooking tragedies
None to date but time will tell
Recipe Reviews 4 reviews
Chocolate Walnut Rum Balls
Just a tip to take your rum flavor to another level. Add two vanilla beans to your bottle of rum and let it sit for a month. Shake once a week sure you have to plan ahead but it is worth it.

1 user found this review helpful
Reviewed On: Oct. 23, 2009
Chocolate Covered Orange Balls
Had to give 4 stars as I have not made yet but with they sound like they should be great. Just a note about them being hard to dip. Use the best cholcolate you can find not cheap chips. I like Giradelli chips they melt to a great dipping chocolate. Invest a couple dollars and get a dipping spoon from a craft store wilton make a plastic loop one and also a fork. I like the loop best it make the job much less work

0 users found this review helpful
Reviewed On: Oct. 23, 2009
Get a Husband Brunswick Stew
Quick easy and good what else could you want. I used only pulled pork and it was a big hit.

0 users found this review helpful
Reviewed On: Jul. 15, 2008
 
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