Amazing, Here are my changes...1 1/4 c sugar, 3 T butter, all semisweet chips. Tried to cook to softball stage on my thermometer (could be broken) and never got there after 7 minutes so I stopped. I would not suggest going further. Scooped into pan (didn't really pour in). I would certainly follow the All Recipes fudge tips! This recipe turned out amazing, so smooth and creamy.

Reviewed On: Dec. 22, 2009

I substituted tomato sauce with 1T worcestershire sauce, and a pinch of sugar for the ketchup. This makes it less sweet which suits our family better. I also form them in muffin cups. LOVE this recipe!

Reviewed On: Dec. 8, 2009

Absolutely incredible, I used three bags of store brand microwave popcorn and 1 stick of butter. Loved it!

Reviewed On: Oct. 31, 2009