These are super easy to make and taste pretty good! I would recommend trying them, they are different!

Reviewed On: Jan. 20, 2009

If you follow the recipe to the "T" they are good dinner rolls. The rolls are very filling but pretty good. If you do what others have said about letting the dough rise for 1 hour before shaping them and another hour after shaping you would have good buns. I used my kitchen aid mixer b/c I do not own a bread machine so, results could be different with the use of a bread maker. I gave them a three because I intended to make burgers but, made spaghetti instead with the rolls.

Reviewed On: Mar. 27, 2008

The cookie was big, fat, and chewy but not what I was hoping. They were pretty rich but not very sweet if that makes any sense. I probabaly won't make them agian .. I am going to keep searching for a more traditional cookie.

Reviewed On: Mar. 26, 2008