cook's profile


ericasalad
 
Living In: Whitehorse, Yukon, Canada
Member Since: Aug. 2006
Cooking Level: Intermediate
Cooking Interests: Frying, Slow Cooking, Mexican, Italian, Nouvelle, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Camping, Boating, Walking, Fishing, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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Recipe Reviews 4 reviews
Blender Chocolate Mousse II
Awesome quick dessert! I used a giant dark chocolate bar I had on hand and took the sugar down to just 1/4 cup. Also, I used Irish creme for the liqueur. Very tasty!

1 user found this review helpful
Reviewed On: May 18, 2009
Easy Indian Butter Chicken
Fantastic! I also followed Naomi's advice to make it the 'easiest' Butter Chicken. I did however use the tandoori spice by just rolling the uncooked chicken cubes in it and then adding them to the simmering sauce. Will definitley make again, once i've burned off the calories!

0 users found this review helpful
Reviewed On: Jan. 28, 2008
Peanut Butter Vegetable Chicken Soup
Wasn't flavorful enough for my liking. I threw in some lime, cilantro and cumin to jazz it up a bit. Then it was quite nice- I thought about leaving out the potatoes but in the end I was glad I didn't. The soup was better for leftovers.

1 user found this review helpful
Reviewed On: Jul. 30, 2007
 
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