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Creamy Curried Shrimp with Grilled Pineapple
Very bland. My husband and I were dissapointed. I was expecting more of a curry flavor. I even used 2 tsp of curry powder. I followed other's suggestions. I used 4 tblsp of butter and 2 tblsp of flour and it turned out well. Not too thick. Maybe it could have used some toasted nuts, golden rasins and a little hot sauce. I'll never know. I won't make this one again.
1 user found this review helpful
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Reviewed On:
Aug. 24, 2006
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