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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Bulgur with Pine Nuts

Reviewed: May 27, 2009
I messed this up a bit and forgot to use chicken broth instead of water to hydrate the bulgar wheat, the dish was still pretty yummy! I'll make it again with chicken broth :)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Fluffy Whole Wheat Biscuits

Reviewed: Apr. 25, 2009
Very good texture! I needed to add more flour, but not much :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

To Die For Blueberry Muffins

Reviewed: Feb. 25, 2009
fabulous! I didn't do the topping and just sprinkled some white sugar on top before baking. They are SO good! By far the best muffins I've made. (Also I changed the quanity to 25, added an extra Egg, added nutmeg and cinnamon to the batter and only mixed by hand (no blender)before baking)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Giant Chocolate Chip Cookie

Reviewed: Feb. 25, 2009
perfect!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Tom Ka Gai (Coconut Chicken Soup)

Reviewed: Feb. 25, 2009
Made this a crock recipe - combined all inggrediants and cooked on high for 4 hours ( also added flash frozen chicken)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Butternut Squash Casserole

Reviewed: Apr. 7, 2008
I add more garlic and mixed butternut and acorn squash together - YUM!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.21 star rating.

Easy Cheesy Chicken I

Reviewed: Feb. 13, 2008
Not recommended. this recipe reminds me of something that was plopped in a casserole dish in 1950. Bland and boring and visually unappealing.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.

Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Feb. 13, 2008
I dodn't have onion soup mix, so i used garlic salt powder and dirend minced onions. th result was very tasty ;) I also increased the garlic ( by a lot) and the soy sauce. I didn't add the wine until about 15 minutes before I served it so it would still have some flavor.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.55 star rating.

Easy Slow Cooker French Dip

Reviewed: Feb. 4, 2008
This wasn't great. The only thing that saved it from tasting like potroast was the melted provolone on the bread. I don't think I'll make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Slow-Cooker Chicken Tortilla Soup

Reviewed: Jan. 31, 2008
Fabulous! I used the chips, added an extra large can of Enchilada sauce and chicken stock instead of water and I increased the cilantro and garlic quanities. I also added garbanzo beans and pinto beans.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Extreme Banana Nut Bread 'EBNB'

Reviewed: Oct. 16, 2007
Excellent. I made some adjustments:1/2 brown sugar, added flour/sugar/butter crumble topping and made muffins 325 for 35 minutes
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Easy Focaccia

Reviewed: Oct. 8, 2007
Very nice :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Microwave Caramel Popcorn

Reviewed: Oct. 8, 2007
This is fabulous And SOOO Easy!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

French Breakfast Muffins

Reviewed: Apr. 22, 2007
These are SOOO yummy! We add extra nutmeg and make sure they get a good dip int eh butter and sugar.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.

Tater Tot Bake

Reviewed: Sep. 15, 2006
Love it. Added Garlic and worchester sauce and put more Tots on top to get crunchy. Added 5 minutes @ 450 to crisp tots. Tastes like Cheeseburger and fries casserole. kids loved it.
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