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Weekly Dinner Menus - Cindy Style

 
Nov. 20, 2009 11:28 am 
Updated: Nov. 21, 2009 12:48 pm
Welcome again to my blog.  I love doing this because all the comments make me feel like a great girl!  Hahaha.. girl?? I'm 53 but it does make me feel good that I may be helping others feed their families.    Last week turned out really well.  I was able to follow the… MORE
Angel Hair Pasta with Shrimp and Tomatoes
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Sourdough Bread
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It's Chili By George!
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Nov. 13, 2009 6:22 pm 
Updated: Nov. 21, 2009 11:12 am
Hello to all my great friends from the Recipe Exchange and to everyone from AR! I enjoy very much like reading all the comments on my blog and it makes me feel so happy that people like to read my menus.  We survived Hurricane Ida very well, only about 6 inches of rain and now the northe MORE
Italian Speghetti with Meatballs.
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My great clam chowder!
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Fantastic ciabatta bread. Easy with a bread machine.
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Amber's Sesame chicken ~~ sauce was WAY too strong for us.
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Nov. 6, 2009 4:52 pm 
Updated: Nov. 19, 2009 5:52 am
So glad to see that you are back for the 2nd installment of the Shiver's House Menu!  Last week I stuck pretty close to what I had on my menu except for Friday night.  I didn't make the sesame chicken but I did use this marinade to make some great thin cut t-bones on the cast iron… MORE
Emeril Lagasse Jambalaya
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Oct. 31, 2009 3:39 pm 
Updated: Nov. 19, 2009 7:03 am
This is my first time ever "blogging" so I thought I would start putting up a weekly menu (posting only the main dish), not only to help myself, but hopefully someone else.  First, a little about myself.  I'm currently unemployed so I take advantage of that and cook just about… MORE
 
 
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My Profile
Cindy in Pensacola
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Stockton, California, USA
Living In: Pensacola, Florida, USA
Member Since: Nov. 2000
Cooking Level: Expert
Hobbies: Camping, Reading Books, Music
 
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About Me 
I grew up in Stockton, CA and then lived most of my 1st married life in Lemoore, CA. We raised our 3 boys (twins and one more 20 months later)up together but when the youngest son graduated from high school, I realized life was too short to stay in an unhappy, dead marriage. After 23 years, a divorce and a new life. I moved to the Biloxi, MS area and met my wonderful husband now. He is all I could ask for. We have a kitty and a camper and we love them both! She camps with us all the time. I quit my job in August, '08 and my husband is retired (again) so we are enjoying our time together.
My favorite things to cook
My new favorite is finding low fat, healthy recipes to try. I'm really up for anything to cook.. it's truly my hobby.
My cooking triumphs
Beef Tenderloin With Roasted Shallots from this site. I served it to guests and they could not believe that this was a home made meal. For something so easy it's the best meal I've ever made. Also feel very good about my submitted recipes. I'm not one to usually make something up but I like to follow recipes and then maybe make a few tweaks to our liking and needs.
My cooking tragedies
HAHA - It still makes me laugh. My very first meal I cooked for my 1st husband was supposed to be eggs, bacon and pancakes but the skillet I tried to use was not a non-stick. Needless to say.. we had scrambled eggs, torn up bacon, and worst of all, scrambled pancakes.
 
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