cook's profile


Mightymiri
 
Home Town: Chicago, Illinois, USA
Living In: Cedar Falls, Iowa, USA
Member Since: Aug. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Photography, Reading Books, Music, Painting/Drawing
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  • Member Rating
Perfect Turkey
Easy Sausage Stuffing!
Yummy Sweet Potato Casserole II
slow cooker roast
Recipe Reviews 16 reviews
Jenny's Cuban-Style Slow-Cooker Chicken Fricassee
Delicious! Per other's comments I added Sazon, and homemade sofrito. It was fabulous. For those who said it was bland, be sure to taste the sauce before pouring it over the chicken. It might need more salt/pepper etc. Serve with white rice... perfect!

0 users found this review helpful
Reviewed On: Oct. 15, 2009
Sweet Potato Casserole II
Yummy! This is definitely a keeper. Per others' comments, I used less sugar (3/4 cup) and more vanilla (1 tsp total). Doubling the topping is a must! I also added some nutmeg and cinnamon. This was my first time making a sweet potato casserole and it was a HUGE hit with all my guests.

5 users found this review helpful
Reviewed On: Nov. 30, 2008
Easy Sausage Stuffing
This was delicious! I made changes based on what others said. I added about 1/2 cup more of broth. I uncovered it for the last 10 minutes to brown and crisp the top. I also added salt, pepper,and garlic powder. I ran out of poultry seasoning, so instead I used a combination of savory, thyme, black pepper, rosemary, and marjoram. I used less celery, but added apple. It turned out great! Definitely making it again next year. Don't forget to grease the dish first!

1 user found this review helpful
Reviewed On: Nov. 30, 2008
 
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