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Spinach Cheese Manicotti
EXCELLENT! I've only made something like this once before, with the noodles pre-cooked and trying to stuff the slimey buggers. NEVER again. But I was SO hungry for something different. Only change I did was only used ONE jar of spaghetti sauce, and next time I will reduce the water by about 1/4 cup. I'd saute the onions just a bit, because my family complains if it's left with ANY texture.
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Reviewed On:
Sep. 23, 2009
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