Allrecipes Home  >  Community  >  Cooks  >  Chanele

cook's profile


Chanele
 
Home Town: Austin, Texas, USA
Living In: Chicago, Illinois, USA
Member Since: Aug. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Indian, Italian, Southern, Healthy, Vegetarian
Hobbies: Boating, Photography, Reading Books, Music, Wine Tasting, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
My favorite things to cook
My favorite things to make are stir fry dishes, and I enjoy experimenting with flavors and ingredients.
Recipe Reviews 6 reviews
See All Reviews 
Roast Pork with Maple and Mustard Glaze
This was an amazing recipe. I did have to cook the meat for a bit longer (about 1 hr. and 25 mins for just over a 2 lb. roast), but it was really flavorful. The sauce was a little thin, but I basted it every 15-25 minutes, as well as turned it once, and it was really a success!

0 users found this review helpful
Reviewed On: Nov. 29, 2009
Broccoli and Tofu Stir Fry
Even after marinating the tofu and spicing things up a little with some ginger, this was just lacking. The flavor was bland. I added Sriracha to the finished product, but it was still lacking flavor. If I were to make this again, I would definitely marinate the tofu and add onion, although I don't know if that would help a great deal.

0 users found this review helpful
Reviewed On: Nov. 16, 2009
Fast and Friendly Meatballs
I added some parmigiana cheese and since I did not have seasoned bread crumbs, I added garlic powder, onion powder, black pepper and oregano. These were delicious. After baking, I simmered them in sauce for a bit before serving over spaghetti. This was a real hit!

1 user found this review helpful
Reviewed On: Nov. 14, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?