I decided to make this for my hubby and I last night because we like both Amaretto and Champagne, so why not try them together? It was not to our liking! It made us both feel a little sick, I won't be trying this one again!

Reviewed On: Dec. 24, 2008

This recipe is AMAZING! The flavors are wonderful and the meat is so tender. I made this the other day and didn't have a can of beer on hand, but had a can of cider instead, so I used that, and it came out soo tasty! This one is definitely a keeper.

Reviewed On: Dec. 22, 2008

OMG!! This eggnog is AMAZING! I live in the UK and you can't get eggnog in any of the grocery stores, so I've had to make it, and I LOVE this recipe, and so does everybody that tries it. The first night I made it, I followed the recipe exactly, but it went so fast that I tripled the recipe the next day, people keep raving about it, definite keeper. It's so easy to make, thanks so much for an incredible recipe. A few changes that I made, I added some scotch whiskey, and cognac as well as the rum. I also used double cream in place of the heavy cream.

Reviewed On: Dec. 22, 2007