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White Chili II
Good stuff! I used chicken thighs boiled in 2 cans of broth. I shredded the chicken and added it to the pot with the cumin and oregano along with onion and garlic powder. I rinsed and drained the beans and added them along with the green chilies and a can of drained corn. I filled the can of corn with water and added that for a little more liquid. Also omitted the cheese and served with Saltines
1 user found this review helpful
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Reviewed On:
Oct. 20, 2009
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