cook's profile


chefspecialty
 
Home Town: Madison, Wisconsin, USA
Living In: Milwaukee, Wisconsin, USA
Member Since: Aug. 2006
Cooking Level: Expert
Cooking Interests: Baking, Mexican, Italian, Southern, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Blueberry Sour Cream Coffee Cake
About this Cook
I went to baking school and love to cook! I am a wife and mother of two boys. I love making desserts and decorating cakes. I hope to one day open up a cake shop.
My favorite things to cook
Desserts! Really, I love to cook most anything. I just love being in the kitchen making food look good!
Recipe Reviews 65 reviews
Maple Apple Crisp
Really, really good! I added chopped walnuts to the topping and halved the butter as others mentioned. Oh and I used real maple syrup and a few drops of vanilla.

0 users found this review helpful
Reviewed On: Oct. 6, 2009
Barbecued Beef
The method is great, but once the sauce is cooked for hours doesn't turn out to be a nice BBQ sauce. It is very watery and I didn't feel the flavor was that great. You need to have a bottle or make some for adding to the meat at the end. I prefer "Mijos Shredded Beef" recipe from this site.

0 users found this review helpful
Reviewed On: Jul. 20, 2009
My Amish Friend's Caramel Corn
Wonderful, easy and plenty of caramel! Make sure to grease pan generously and clean up is a breeze.

0 users found this review helpful
Reviewed On: Jul. 13, 2009
 
Published Recipes
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?