I toook the basics of this recipe and added a few of my favorite things...1) I added ground sage with the other spices 2)I added a package of cream cheese after the tomatoes 3) at the end I added a pound of fresh spinach, turned off the heat and let it wilt 4) I chose to use penne pasta with lines.....EXCELLENT even if I do say so myself.

Reviewed On: May 31, 2008