Yummy & filling. Made the recipe even easier by using instant mashed potatoes and spiced it up by adding 4-5 dashes of Emeril's Original Essence spice. Will make again. Thanks!

Reviewed On: Oct. 17, 2006

Quick, easy chicken dish + stuffing -- What more could you ask for?!? :) This was a great way to use defrosted chicken breasts 30 minutes before I wanted to serve dinner to my family. Yes, when you put it on the table it looks like a big pan of brown mush, but it is more of a quick, comfort food than anything. I used canned cranberries for a side, as one other reviewer kindly suggested and the flavors together reminded me of Thanksgiving. Kind of fattening and unattractive, but I would definitely make it again in a pinch.

Reviewed On: Jan. 9, 2006

A bit dry & bland - I had high hopes for this recipe b/c my grandmother used to make a potato chip casserole that I loved as a kid. Unfortunately, this wasn't as good as I had hoped/remembered. Maybe it has something to do with the fact that the people that like this most are kids! :) Thanks for the post.

Reviewed On: Feb. 8, 2005