cook's profile


limoncello
 
Member Since: Feb. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Italian, Nouvelle, Mediterranean
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Recipe Reviews 1 review
Scotch Scones
Good, however, my dough came out very gooey; to which I simply added more flour. Omitted the raisins and added coarsely chopped fresh cranberries and lemon zest. Dropped dough onto a cookie sheet and baked in oven as other reviewers.

6 users found this review helpful
Reviewed On: Oct. 18, 2007
 
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