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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Peanut Butter Bars I

Reviewed: Oct. 31, 2009
these are really yummy and super easy. Although the peanut butter layer was still gooey after chilling them in the fridge for an hour, so I moved them to the freezer and that helped. I took someone elses suggestion of chilling the peanut butter layer for a few minutes before adding the chocolate layer and had no problems with the chocolate melting through. YUM!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Maple Baked Pork Loin Roast

Reviewed: Oct. 31, 2009
this was really good. I liked that it was easy to prepare and made a nice simple, not too fancy galze for the pork loin.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Juicy Peach Crisp

Reviewed: Aug. 21, 2009
this was YUMMY! I took the suggestion of others and used 1/2 c. flour and 1/2 c. oats. But full amount of sugat. It turned out great! I love the crispiness with the soft juicy peaches! mmmmm! I will def. make this again. Probably for company coming next month!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Homemade Tomato Sauce I

Reviewed: Aug. 12, 2009
This is a nice sauce. I doubled it and added mushrooms as well as more olive oil. It does need the tomato paste and for a doubled recipes I used a regular size can of paste. It's very hearty and has a nice flavor! The picture makes it look far less chunky than it actually is. If you want a smooth sauce, you should def. puree or food process your veggies!
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.73 star rating.

Banana Muffins II

Reviewed: Jun. 19, 2009
These are tasty! Just what I was wanting to make. I did add chopped walnuts, cinnamon and vanilla as someone else suggested! That was a great idea. I only had two bananas, so that's what I used and it worked out well. Don't over stir ingredients. I only baked for 18-20 minutes and it was plenty of time!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Mexican Chicken I

Reviewed: Jan. 29, 2009
This was quick, easy and tasted great! I added onions and used green pepper instead b/c that's what I had on hand. I also topped with a little cheese during the last few minutes. I served over rice and topped with a dollop of sour cream! We really enjoyed it. I will certainly make this again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Delicious Black Bean Burritos

Reviewed: Jan. 7, 2009
delicious! I did the same as some others and topped with a bit of cheese and baked in a baking dish for a few minutes! My husband and I loved it! A great meatless dinner!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Asian Coleslaw Light

Reviewed: Dec. 31, 2008
this recipe is fantastic! I would have given it 5 stars, but I made some changes. Don't do anything to the ramen other than break it up and mix it in. Plus I put in almonds and sunflower seeds, which was good, and I increased the sugar, olive oil, and vingar to 4 Tbs. It turned out fantastic and I got a ton of compliments on it. My husband has been talking about it constantly. plus, it's light and a great side to almost any cuisine!
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12 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Crustless Cranberry Pie

Reviewed: Dec. 6, 2008
This is SO good! I made it last night and took it to a christmas party and you wouldn't believe how many people asked me for the recipe! It was also SO easy to make. I will be making this a lot!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Delicious Pumpkin Bread

Reviewed: Oct. 31, 2008
Can I give it ten stars? This pumpkin bread is delicious!!! I did use nuts and I added raisins, which made it so tasty! It made 9 mini loaves, about 3"x6" aluminum loaf pans. You will need to cut the bake time down a little. Try this recipe! Oh, also, I used fresh pumpkin!
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Potato Bacon Chowder

Reviewed: Oct. 30, 2008
This potato soup is so good! It was easier than most other recipes and tastes better! The taste of the creamy sauce is so good I kept going back in the kitchen for "little tastes" while it was simmering.
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.36 star rating.

Slow Cooker Chicken and Dumplings

Reviewed: Oct. 26, 2008
This is really tasty! It was also super easy! I did add the veggies and spices as another person had suggested...and I'm glad I did! It turned out tasty and filling! It was a meal in itself!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.

Apple Crisp IV

Reviewed: Oct. 26, 2008
This is a good recipe, although I think the 40 minutes of bake time was too long. The crust/crumble on the bottom got over cooked and was a little hard. I will make this again, but next time I will cook it for a shorter amount of time...watching it and checking for doneness.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Southwest Chicken Salad II

Reviewed: Oct. 21, 2008
this was really good! You can use any kind of tortilla chips you have on hand. I also seasoned my chicken as some others said they did. I sliced the raw chicken and cooked it in a little olive oil and Pampered Chef southwest seasoning mix. Very tasty! I served it with the chicken and beans hot for dinner and took it for lunch the next day and ate it with the chicken and beans cold. Great both ways.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Baked Ziti III

Reviewed: Oct. 19, 2008
This was great! It makes a lot! i used 2-2 quart dishes and froze one like a few others had suggested. It turned out very good and the leftovers were delicious too!
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.

Sausage and Egg Casserole

Reviewed: Oct. 14, 2008
This turned out really good! It baked up beautifully and tastes great! I am planning on making it for christmas morning this year.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Fresh Apple Cake II

Reviewed: Oct. 14, 2008
THis recipe turned out great! I made it using two loaf pans and it is deliciuos! It stays so moist and it tasty warm and cold! My husband raved!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.85 star rating.

Old Fashioned Apple Dumplings

Reviewed: Sep. 30, 2008
This recipe was fantastic! I make my own pie crusts and I used cut up apples instead of whole ones. I also sprinkled white sugar on top right before baking. It turned out delicious and I will definetly make it again and again! BRAVO!
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