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AGGIEAMY
 
Living In: Kansas City, Missouri, USA
Member Since: Feb. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Southern, Middle Eastern, Dessert
Hobbies: Scrapbooking, Hiking/Camping, Biking, Reading Books
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Recipe Reviews 6 reviews
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Cream Peas
My family really liked these the next day with a little extra salt and pepper. Really good.

1 user found this review helpful
Reviewed On: Dec. 28, 2006
Queijadas
They don't look very fancy but they are a great. I'd describe them as a combination between a custard and a cheesecake. I prefer them plain and warm just out of the oven.

1 user found this review helpful
Reviewed On: Oct. 11, 2006
Raspberry Pain au Chocolat (Raspberry Chocolate Croissants)
I made this and just put four or five squares of Hershey's Chocolate Bars in and prepared them according to the instructions. FABULOUS! Better than you can get at some coffee shops. If you have leftovers they reheat well in the microwave and have with a cold glass of milk.

5 users found this review helpful
Reviewed On: Oct. 11, 2006
 
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