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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.

Chicken and Broccoli Braid

Reviewed: May 11, 2009
This recipe was pretty good. I used onion flakes instead of onion, and green peppers. I used frozen broccoli thawed in the microwave and it worked well. I also halved the recipe for just my husband and I, and it made plenty. I will make this again, but without the almonds. I am an almond lover but I thought it just had too many textures going on.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.

Onion, Garlic, Cheese Bread

Reviewed: Apr. 14, 2009
This bread was good, my husband loved it. I used half onion powder ad have garlic powder, added a little fresh garlic and used less onion flakes. I also sprinkled cheese on the top while it was baking. I have a 2 pound bread machine and it came out the perfect size. So it made more than the 1 1/2 loaf it was supposed to. Any bigger and it would have overflowed.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Beer Brats

Reviewed: Apr. 10, 2009
I was looking for a recipe that is like what my mom makes and this was it. These are very good and I will be making these again soon!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Delicious Black Bean Burritos

Reviewed: Apr. 8, 2009
Very Yummy. My husband was very skeptical when he saw it, but I even got the thumbs up from him. I didn't have any jalapeno peppers on hand, so I used some diced green chiles instead. Will be making again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Hamburger Potato Casserole

Reviewed: Apr. 6, 2009
I used thawed frozen hash browns instead of potatoes. That made this a really quick meal. Was pretty good, my husband liked it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Spinach Whole Wheat Quesadillas

Reviewed: Apr. 6, 2009
Makes a good and quick lunch. Also would be great served with soup. I left out the chili powder because I didn't think it really went with the other flavors.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.32 star rating.

Red Garlic Mashed Potatoes

Reviewed: Apr. 6, 2009
I left out the sugar and used skim milk and they came out great. Served with garlic chicken fried chicken and country gravy. They went very well together.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.54 star rating.

Garlic Chicken Fried Chicken

Reviewed: Apr. 6, 2009
I loved the taste of this chicken. As suggested by another reviewer, I soaked it in buttermilk for a few hours. I baked this after browning it on both sides in the pan. I had problems with the breading not sticking to the chicken. Next time I will try dipping in dry ingredients, then wet, and then dry again.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.

Baked Honey Mustard Chicken

Reviewed: Apr. 6, 2009
Very good moist chicken. Just needs a little less paprika and you have a great meal.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Almond-Crusted Tilapia

Reviewed: Apr. 3, 2009
I didn't have lemon pepper or garlic pepper on hand, so I used lemon juice, garlic powder and a little pepper instead. It turned out wonderful! I will definitely be making again!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.

Pizza Casserole

Reviewed: Apr. 1, 2009
Yummy recipe. I have tried other pizza casserole recipes from this site and this is the best so far. I did add red pepper flakes and some garlic salt to give it a little more flavor.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.69 star rating.

Chocolate Pretzels

Reviewed: Jan. 6, 2009
While these are good, try using rolos (caramels in milk chocolate) instead of the kisses. They are so much better that way.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.94 star rating.

Iowa Maid-Rites

Reviewed: Dec. 17, 2008
This is okay, but not the recipe for maid-rites. Cook 1 1/2# ground beef with 1 small onion chopped fine. Drain fat and then add seasoned salt, 1 chicken bouillon cube and about 1/4 cup water. Cook for at least 30 minutes over low heat, adding more water if needed. Then turn heat up the last few minutes to evaporate extra liquid. This will get you so much closer to the real thing!
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6 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.
Photo by Jordan

Cucumber Dip II

Reviewed: Sep. 25, 2008
Very light and cool dip. I placed out many veggies and things to dip with and found that pretzels worked great with it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.

Buttermilk Chocolate Chip Cookies

Reviewed: Sep. 25, 2008
These are very easy cookies to make. They were not my favorite, but my husband loves them, so I continue to make them from time to time.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.
Photo by Jordan

Mac and Cheese II

Reviewed: Sep. 25, 2008
I have been making this for awhile and with a few changes this is a keeper. I add mustard powder and onion powder in with the flour. Then I mix in 1/2 cup of sour cream to the cheese mixture right before putting it in the baking dish. I add bread crumbs to the top for some crunch. I also usually add chopped chicken to the mac and cheese for a complete meal.
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.67 star rating.
Photo by Jordan

Chocolate Chip Cheese Ball

Reviewed: Sep. 25, 2008
This wasn't bad. Brought it to the families for the holidays and it was partially eaten. I personally think it had too much of a butter taste. If I make again I will try cutting out some of the butter and see if it's better.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Ranch Burgers

Reviewed: Sep. 25, 2008
These burgers were very moist, juicy and flavorful! I left out the onion and replaced the crackers with some italian bread crumbs. These are best if made ahead and refrigerated for at least a few hours to let the flavors come together.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Chicken Pot Pie III

Reviewed: Sep. 25, 2008
This is a great recipe that always goes very quick. I leave out the thyme and add garlic powder, onion power, and poultry seasoning.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

S'mores Apples

Reviewed: Sep. 25, 2008
These were soo yummy. They were quite messy and hard to eat though. I cut the apples into wedges just before serving so that they were easier to eat. Well worth the trouble.
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5 users found this review helpful

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