Absolutely delicious! They were easy to make and turned out fabulous. I worked with half of the dough at first and refrigerated the other half. I added 1 tsp cinnamon for a little extra flavor, and be sure to roll the dough out thickly because I made my first few a little too thin and they were more crunchy than soft. Great recipe though, I brought them to a party and everyone loved them!

Reviewed On: Dec. 3, 2007

I just made these brownies and they're absolutely amazing! Definitely more cake-like than dense fudge, but I love their light texture. I added chocolate chips as well which goes well with the nuts and banana. If you like banana and chocolate, this is an amazing recipe!

Reviewed On: Nov. 16, 2007