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Glazed Lemon Bundt Cake
I liked this recipe alot. I did have a little of it stick in the pan but I only used a cooking spray kind of lightly. Next time I will grease the pan. I liked the texture the glaze gave the cake.And the bite of the lemon juice was awesome. I stongly recommend using the glaze in this recipe. You will not be disappointed.
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Reviewed On:
Aug. 31, 2009
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