I had adjusted the quantity to 16 servings which would use half of a 350 gram bag of coconut (175 grams). the batter turned out to be very runny. I ended up using about another half a cup of sugar 3/4 cup of flour, half a teaspoon of vanilla and the whole bag of coconut. I just kept adding until it had a spoonable (new word?) consistensy. They turned out really good, chewey and sweet, kids loved it!!
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