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Master Chef To Be
 
Member Since: Sep. 2007
Cooking Level: Beginning
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Recipe Reviews 23 reviews
Peppery Scalloped Potatoes
Pretty good, topped with cheddar cheese and green onions in the last 20mins of baking.

0 users found this review helpful
Reviewed On: Mar. 31, 2008
Beth's Spicy Oatmeal Raisin Cookies
Darn good, not spicy though.

0 users found this review helpful
Reviewed On: Mar. 31, 2008
Vegetarian Stuffed Peppers
Yum Yum Yum Yum YUM! It was so delicious! I did not have walnuts but used a bit of sun flower seeds, would even be better with walnuts. I added black beans also, no sherry, instead I used tarragon wine vinegar. My man loved it and said defiantly make this again! I did not use tomato sauce + cinnamon I used Classico Spinach&Cheese sauce and did not have parm cheese so I topped it with extra aged cheddar cheese. I layered the pasta sauce and the mixture and it was moist! Make to impress!

0 users found this review helpful
Reviewed On: Mar. 20, 2008
 
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