Easy to make and my family likes it. I use frozen corn and serve it with cheese on top.

Reviewed On: Dec. 14, 2009

I was excited to see this recipe as it was similar to what my mom had made when I was a kid. I normally love this vegetable combination, but this was very bland. My kids did not care for it either, I won't be making it again.

Reviewed On: Feb. 2, 2009

Mine completely flopped. I had read reviews and refrigerated the cake/frosting mix before making the balls, then froze the balls before dipping them. The first two turned out ok, but the rest started crumbling and the melted chocolate turned into a thick mixture of cake crumbles and chocolate. We gave up, but the remains sure were yummy. Maybe using less frosting is the key.

Reviewed On: Dec. 23, 2008